SUNDAY BRUNCH - Session 2
Menu Option 3 - NICE MIX
Return to Brunch Page
Nice mix
Appetizer
Shrimp in Blanket
Deep fried pastry stuffed with jumbo shrimp & ground chicken with Thai spices Served with sweet chili sauce.
Entrée
Pork / Chicken salad
Steamed ground pork or chicken, red onion, scallion, sliced fresh ginger with chili, lime juice and roasted peanut.
Entrée
Pad Thai
Famous stir fried rice noodles, with optional tofu, meat, beansprouts, egg, scallion in a tangy sauce.
Entrée
Thai Panang Curry
Mixed vegetable combined with meat, thai herbs, in coconut milk , with the Panang basil sauce.
Dessert
Mango with Sticky Rice
Steamed sweet coconut sticky rice served with ripe mango.